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We landed in the middle of pigs in the fall of 2021 and haven’t looked back since. Today, we maintain between 10 and 15 sows, a few growing gilts, a couple of boars and dozens of weaner pigs, feeders and butcher-ready hogs at any given time.
We sell at all stages of growth and all you have to do is drop us a line if you have a specific need. Whether you’re looking for pigs to raise out, show pigs for your local fair or meat to carry you through the year, we look forward to serving you!
We landed in the middle of pigs in the fall of 2021 and haven’t looked back since. Today, we maintain between 10 and 15 sows, a few growing gilts, a couple of boars and dozens of weaner pigs, feeders and butcher-ready hogs at any given time.
We sell at all stages of growth and all you have to do is drop us a line if you have a specific need. Whether you’re looking for pigs to raise out, show pigs for your local fair or meat to carry you through the year, we look forward to serving you!
At Prescott Pork, we’re here to support local kids with their 4H, Grange and FFA projects. In the end, if you don’t feed them, create a good environment, and work with them – pigs can’t do anything on their own. So, shout out to those hard-working youth.
Starting in the Fall of ’23, we’re going to up our game, so-to-speak, and begin an AI (artificial insemination) program here on the farm. Those pigs will be ready in the spring of ’24 and we’re excited to share them and continue cheering on these amazing kids.
At Prescott Pork, we’re here to support local kids with their 4H, Grange and FFA projects. In the end, if you don’t feed them, create a good environment, and work with them – pigs can’t do anything on their own. So, shout out to those hard-working youth.
Starting in the Fall of ’23, we’re going to up our game, so-to-speak, and begin an AI (artificial insemination) program here on the farm. Those pigs will be ready in the spring of ’24 and we’re excited to share them and continue cheering on these amazing kids.
Follow along with Katie as she takes you through our daily feeding routine. While its a simple process, we have a mix of gestating, lactating and dry sows along with a couple of new gilts and our two boars Gary and JoJo.
Follow along with Katie as she takes you through our daily feeding routine. While its a simple process, we have a mix of gestating, lactating and dry sows along with a couple of new gilts and our two boars Gary and JoJo.
We’re first and foremost a family built on love of God and family. We work each day to practice that in our home, on our farm and in our daily adventures. While it can be extraordinarily difficult to embrace suffering, which seems never in short supply raising animals, we remind ourselves that the challenges that each day brings come with opportunities for growth in virtue.
Weaner pigs are sold on a first-come, first-serve basis, as-available. We can’t guarantee exact dates but as your weaner pigs get close to weight, we’ll coordinate with you on pick-up times. We live and work on the farm so someone is generally available. Here’s a few tidbits and below, you can read more on some things to consider before you purchase your pigs.
Show Pigs are sold in order of reservations and deposits. We can’t guarantee availability and will refund your deposit in the event of a shortage of pigs. We aim for birthdays between the beginning of January and the middle of March, but can’t guarantee birthdays either. If you have a request, please let us know and we’ll do what we can to accommodate.
* There is a $100 deposit that needs to be paid to secure your show pig reservation. We’ll send an invoice within a few days of receiving your order above, and a final invoice prior to your pickup date.
Weaner pigs are sold on a first-come, first-serve basis, as-available. We can’t guarantee exact dates but as your weaner pigs get close to weight, we’ll coordinate with you on pick-up times. We live and work on the farm so someone is generally available. Here’s a few tidbits and below, you can read more on some things to consider before you purchase your pigs.
Show Pigs are sold in order of reservations and deposits. We can’t guarantee availability and will refund your deposit in the event of a shortage of pigs. We aim for birthdays between the beginning of January and the middle of March, but can’t guarantee birthdays either. If you have a request, please let us know and we’ll do what we can to accommodate.
* There is a $100 deposit that needs to be paid to secure your show pig reservation. We’ll send an invoice within a few days of receiving your order above, and a final invoice prior to your pickup date.